Geisha Steak & Sushi Lounge

am mulling a theory here: that you can't get good sushi if the restaurant's too big (sq-ft-wise). (which conversely does not imply that all small sushi places have good sushi.) Geisha Steak & Sushi Lounge, up by CM in plano, has 4000+ sq ft., and it tries to do everything: sushi bar, robata grill, benihana/hibachi area. a coupla places have tried to do this very thing and failed, incl 9 Fish in frisco and Japon in plano, tho hibachi rock up in allen is still trucking along. do you think maybe out in the sticks, where rah fee-ish is still a challenge fer some folks, that they feel like they hafta offer multiple concepts in a single place in order to survive? But hey this should seal it for geisha: it has a VIP loft. cuz where else would you expect VIPs to hang out but a plano shopping ctr

3801 W George Bush Hwy, plano. 469-467-3944