braum's pumpkin ice cream

braum’s pumpkin ice cream is not brand-new nor is it available everywhere. (apologies to the reader from carson, calif.) it’s not as if pumpkin is even innovative; lots of ice cream makers make it, along w/ other seasonal flavors like eggnog. But there’s so little good ice cream in the dallas area that why-don't-we-give braum's a shout-out. The co. has its own cows, processing plant, bakery -- it even raises the crops the cows eat, and it won’t open a store 300 miles beyond its HQ in tuttle, OK. I don’t 100% love all its flavors but in the pumpkin, "pumpkin puree" is listed as ingred #4 (1. milk 2. cream 3. sugar) and the flavor's very pumpkiny -- almost not even sweet -- w/ a little textural grit to affirm that it has pumpkin in there